Tomato Dosa ko English mein kya kehte hain?

टमाटर डोसा ko English mein Tomato Dosa likhte hain.

Kitna time lagta hai?

285 min lagta hai — 260 min taiyari, 25 min pakana.

Tomato Dosa

Name: Tomato Dosa
Prep time: 260 min
Cook time: 25 min
Total time: 285 min
Yield: 5 servings
Cuisine: Multiple States Indian
Ingredients: 1cup rice; 1tbsp oil; 1.6tsp salt; 3piece Tomato; 0.9g methi seeds; Water; 0.25cup white urad dal

Tomato Dosa is a popular South Indian breakfast dish originating from the states of Tamil Nadu, Karnataka, and Andhra Pradesh. It is a fermented crepe made with a batter of rice and lentils, and is typically served hot with a dollop of chutney or sambar. The addition of tomatoes gives the dosa a tangy twist and a burst of flavor.

Ise thakkali dosai, tomato dose, instant tomato dosa naam se bhi khoja jata hai.

Time 285 min · Serves 5 · 210 kcal · South India, Multiple States

Ingredients

Main

rice — 1 cup (ground)
oil (optional) — 1 tbsp (whole)
salt (optional) — 1.6 tsp (whole)
Tomato — 3 piece (chopped)
methi seeds — 0.9 g (whole)
Water (optional) (whole)

Tempering

white urad dal — 0.25 cup (whole)

Method

Wash rice, methi seeds and urad dal separately.
Soak them separately for 3 to 4 hours.
Drain and grind them together, adding a little water at a time.
Add chopped tomatoes and grind again to a smooth batter.
Pour into a bowl, add salt, mix and rest for 10 minutes.
Heat a tawa and grease it lightly with oil.
Pour a ladle of batter in the centre and spread thin in circles.
Drizzle oil on the edges; cook till golden and crisp.
Lift onto a plate and serve hot with coconut chutney and sambar.

Common questions

Tomato Dosa ko English mein kya kehte hain?: टमाटर डोसा ko English mein Tomato Dosa likhte hain.
Ek plate Tomato Dosa mein kitni calories hoti hain?: 210 kcal per plate.
Kitna time lagta hai?: 285 min lagta hai — 260 min taiyari, 25 min pakana.