Sprouted Moong Dal recipe photo

Sprouted Moong Dal

North India, Multiple States curry featuring green gram sprouts, spring onion / scallion, groundnut powder. Best served hot. About 180 calories per serving.

Ise sprouted moong daal naam se bhi khoja jata hai.

Time 25 min · Serves 4 · 132 kcal · North India, Multiple States

Ingredients

Garnish

Main

Tempering

Method

  1. Heat oil in a pressure cooker; add cumin seeds and let them splutter.
  2. Add asafoetida, chopped spring onion and garlic; cook till the onion is soft.
  3. Add turmeric and green moong sprouts; stir for 1 minute.
  4. Add red chilli powder and mix well.
  5. Add water, kokum, jaggery, groundnut powder and salt; mix well.
  6. Close the cooker and pressure cook for 1 whistle.
  7. Let the pressure release, garnish with coriander leaves and serve hot.

Common questions

Sprouted Moong Dal ko English mein kya kehte hain?
अंकुरित मूंग दाल ko English mein Sprouted Moong Dal likhte hain.
Ek plate Sprouted Moong Dal mein kitni calories hoti hain?
132 kcal per plate.
Kitna time lagta hai?
25 min lagta hai — 10 min taiyari, 15 min pakana.

More like this