Pudina Sharbat
Fresh mint and lemon cooler with roasted jeera and black salt.
Ise mint sharbat, pudina nimbu sharbat, mint lemon cooler, pudine ka sharbat naam se bhi khoja jata hai.
Ingredients
- Black Salt — 3 g
- sugar — 120 g
- Water — 1000 g
- Lemon — 60 g
- Mint Leaves — 40 g
- cumin powder — 2 g
Method
- Blend mint and sugar with a cup of water.
- Strain into the remaining water.
- Squeeze in lemon juice.
- Add black salt and roasted jeera powder; stir.
- Chill and serve.
Common questions
- Pudina Sharbat ko English mein kya kehte hain?
- पुदीना शरबत ko English mein Pudina Sharbat likhte hain.
- Ek plate Pudina Sharbat mein kitni calories hoti hain?
- 126 kcal per plate.
- Kitna time lagta hai?
- 10 min lagta hai.