Chhattisgarhi Besan Chila
Thin gram flour pancakes with onion, tomato and ajwain. A quick Chhattisgarhi breakfast.
Ise besan chila, chana chila, besan ka chila, chhattisgarh cheela naam se bhi khoja jata hai.
Ingredients
- oil — 30 g
- salt — 5 g
- Gram Flour — 200 g
- Coriander Leaves — 10 g
- onion — 80 g
- Red Chilli Powder (Lal Mirch) — 2 g
- green chillies — 8 g
- ajwain — 2 g
- Water — 260 g
- Tomato — 60 g
- Turmeric Powder — 1 g
Method
- Whisk besan, water, ajwain, turmeric, chilli powder and salt into a smooth batter.
- Stir in onion, tomato, green chilli and coriander.
- Heat a tawa and grease with oil.
- Pour a ladle of batter and spread thin.
- Drizzle oil on the edges. Cook till golden underneath.
- Flip, cook 1 minute and serve hot with chutney.
Common questions
- Chhattisgarhi Besan Chila ko English mein kya kehte hain?
- छत्तीसगढ़ी बेसन चीला ko English mein Chhattisgarhi Besan Chila likhte hain.
- Ek plate Chhattisgarhi Besan Chila mein kitni calories hoti hain?
- 276 kcal per plate.
- Kitna time lagta hai?
- 30 min lagta hai — 10 min taiyari, 20 min pakana.