Tofu Pepper Steak
Thick tofu slices pan-seared with pepper. Vegan steak alternative.
Ingredients
Garnish
- Coriander Leaves (garnish) — 1 tbsp (ground)
Main
- salt (optional) (whole)
- Lemon — 0.5 piece (chopped)
- Garlic — 2 piece (chopped)
- black pepper — 1 tsp (ground)
- Tofu (Extra Firm - Soy Paneer) — 250 g (whole)
Tempering
- Coconut Oil — 1 tbsp (whole)
Method
- Press tofu 30 min. Cut into thick steak slices.
- Season with salt, pepper, crushed garlic.
- Heat oil on high. Sear tofu 3 min each side.
- Squeeze lemon. Add more crushed pepper.
- Rest 2 min. Garnish with coriander.
- Vegan steak — crispy outside, soft inside.
Common questions
- Tofu Pepper Steak ko English mein kya kehte hain?
- टोफू पेपर स्टेक ko English mein Tofu Pepper Steak likhte hain.
- Ek plate Tofu Pepper Steak mein kitni calories hoti hain?
- 86 kcal per plate.
- Kitna time lagta hai?
- 25 min lagta hai — 15 min taiyari, 10 min pakana.