Oats Dosa recipe photo

Oats Dosa

Instant oats dosa. No fermentation needed, high fiber, diabetic-friendly.

Time 13 min · Serves 4 · 98 kcal · Pan-India, Multiple States

Ingredients

Garnish

Main

Tempering

Method

  1. Blend oats coarsely. Mix with rava, curd, water for thin batter.
  2. Add onion, chilli, cumin, coriander, salt.
  3. Heat non-stick tawa.
  4. Pour batter, spread thin.
  5. Cook until crispy. No need to flip if thin enough.
  6. Serve with coconut chutney.

Common questions

Oats Dosa ko English mein kya kehte hain?
ओट्स डोसा ko English mein Oats Dosa likhte hain.
Ek plate Oats Dosa mein kitni calories hoti hain?
98 kcal per plate.
Kitna time lagta hai?
13 min lagta hai — 5 min taiyari, 8 min pakana.

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