Kodu Ki Roti ko English mein kya kehte hain?

कोदू की रोटी ko English mein Kodu Ki Roti likhte hain.

Kitna time lagta hai?

20 min lagta hai — 10 min taiyari, 10 min pakana.

Kodu Ki Roti

Name: Kodu Ki Roti
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 3 servings
Cuisine: Uttarakhand Indian
Ingredients: 2tbsp Coriander Leaves; 250g Kodo Millet Flour; 0.5tsp ajwain; 1cup Water; salt; 2tbsp Ghee; 2tbsp oil

Kodo millet flatbread from Pithoragarh hills. Gluten-free ancient grain bread of tribal communities.

Time 20 min · Serves 3 · 451 kcal · Pithoragarh, Uttarakhand

Ingredients

Garnish

Coriander Leaves (optional) (garnish) — 2 tbsp (chopped)

Main

Kodo Millet Flour — 250 g (ground)
ajwain — 0.5 tsp (ground)
Water — 1 cup (whole)
salt (optional) (whole)
Ghee — 2 tbsp (whole)

Tempering

oil — 2 tbsp (whole)

Method

Boil the water with ajwain and salt in a pan, then gradually add the kodo millet flour, stirring continuously to avoid lumps, until it forms a soft dough ball.
Cool the dough for a few minutes, add a little oil and knead briefly until smooth. Millet dough has no gluten, so handle gently.
Divide into portions. Pat or roll each into a roti, dusting with millet flour if it sticks.
Cook on a hot tawa with ghee, pressing gently, until both sides have golden-brown spots.
Garnish with fresh coriander leaves. Serve hot with curry, curd or chutney.

Common questions

Kodu Ki Roti ko English mein kya kehte hain?: कोदू की रोटी ko English mein Kodu Ki Roti likhte hain.
Ek plate Kodu Ki Roti mein kitni calories hoti hain?: 451 kcal per plate.
Kitna time lagta hai?: 20 min lagta hai — 10 min taiyari, 10 min pakana.

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