Drumstick Dal Soup
Drumstick Dal Soup is a comforting and nutritious soup originating from multiple states in India. This flavorful soup is made with tender drumsticks, onions, and a blend of spices, creating a rich and velvety texture. It's a perfect accompaniment to a meal, especially during the cooler months.
Ingredients
- onion — 1 piece (chopped)
- Turmeric Powder — 0.5 tsp (ground)
- Tomato — 1 piece (chopped)
- salt — 0.5 tsp (whole)
- Water — 1 cup (whole)
- black pepper powder — 0.5 tsp (ground)
- Garlic — 4 piece (chopped)
- cumin powder — 0.25 tsp (ground)
- green moong dal — 1 cup (whole)
- Drumstick — 2 piece (chopped)
Method
- To begin making the Drumstick Dal Soup recipe, chop onion and tomato into big pieces.
- Cut drumstick into small pieces.Wash dal with water thoroughly.
- In a pressure cooker, mix dal, onion tomato, garlic and other spice powders.
- Add a cup of water.Cook the dal for 3 whistles.
- In a small pot, add drumstick pieces and water.
- Cook until they are tender and cooked.Once cooked, scoop out the pulp from the drumstick using a spoon.Blend the cooked dal and drumstick pulp in a blender.
- Strain the liquid through a sieve.Add the required amount of salt and pepper powder to the soup.
- Serve the drumstick dal soup warm along with fried bread slices.Serve Drumstick Dal Soup along with Fresh Garlic Bread on a wintery night.
Common questions
- Drumstick Dal Soup ko English mein kya kehte hain?
- सहजन दाल सूप ko English mein Drumstick Dal Soup likhte hain.
- Ek plate Drumstick Dal Soup mein kitni calories hoti hain?
- 290 kcal per plate.
- Kitna time lagta hai?
- 30 min lagta hai — 10 min taiyari, 20 min pakana.