Dal Shorba ko English mein kya kehte hain?

दाल शोरबा ko English mein Dal Shorba likhte hain.

Kitna time lagta hai?

25 min lagta hai — 10 min taiyari, 15 min pakana.

Dal Shorba

Name: Dal Shorba
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 12 servings
Cuisine: Multiple States Indian
Ingredients: 50g onion; 1800g Water; 1piece cumin; 0.5piece black pepper; 3g Coriander Leaves; 0.5piece dry ginger powder; 150g coconut milk; 0.25piece Turmeric Powder; 6piece Garlic; 0.33piece Red Chilli Powder (Lal Mirch); 20g oil; 150g Moong Dal; kosher salt; 15g Lemon

A light, comforting moong dal soup (shorba) simmered with onion, garlic and dry ginger powder, finished with a hint of coconut milk, lemon juice and a cumin tempering.

Ise daal shorba naam se bhi khoja jata hai.

Time 25 min · Serves 12 · 112 kcal · North India, Multiple States

Ingredients

Main

onion — 50 g (chopped)
Water — 1800 g (whole)
cumin — 1 piece (ground)
black pepper — 0.5 piece (ground)
Coriander Leaves (optional) — 3 g (ground)
dry ginger powder — 0.5 piece (ground)
coconut milk — 150 g (chopped)
Turmeric Powder — 0.25 piece (ground)
Garlic — 6 piece (chopped)
Red Chilli Powder (Lal Mirch) — 0.33 piece (ground)
oil — 20 g (whole)
Moong Dal — 150 g (whole)
kosher salt (optional) (whole)

Finish

Lemon — 15 g (whole)

Method

Wash moong dal and pressure cook with water for 2 whistles.
Let pressure release on its own. Blend the dal smooth and keep aside.
Heat oil in a kadhai. Add chopped onion and garlic; fry until golden.
Add dry ginger powder, turmeric, red chilli powder, black pepper and salt; mix.
Add the blended dal and cook for 2 to 3 minutes, stirring now and then.
Turn off the heat. Stir in coconut milk and lemon juice.
Heat a little oil in a small pan. Add cumin and let it splutter.
Pour the tadka over the shorba, garnish with coriander and serve hot.

Common questions

Dal Shorba ko English mein kya kehte hain?: दाल शोरबा ko English mein Dal Shorba likhte hain.
Ek plate Dal Shorba mein kitni calories hoti hain?: 112 kcal per plate.
Kitna time lagta hai?: 25 min lagta hai — 10 min taiyari, 15 min pakana.