Chicken Roll ko English mein kya kehte hain?

पंजाबी चिकन रोल ko English mein Chicken Roll likhte hain.

Kitna time lagta hai?

255 min lagta hai — 240 min taiyari, 15 min pakana.

Chicken Roll

Name: Chicken Roll
Prep time: 240 min
Cook time: 15 min
Total time: 255 min
Yield: 9 servings
Cuisine: Multiple States Indian
Ingredients: 2tbsp Coriander Leaves; 1cup Gram Flour; 250g chicken; 100g Wheat Flour (Atta); salt; 2tbsp oil

Tandoori chicken tikka wrapped in rumali roti with mint chutney and onions. Popular Punjabi late-night street food.

Time 255 min · Serves 9 · 175 kcal · Central Punjab, Multiple States

Ingredients

Garnish

Coriander Leaves (optional) (garnish) — 2 tbsp (chopped)

Main

Gram Flour — 1 cup (ground)
chicken — 250 g (chopped)
Wheat Flour (Atta) — 100 g (ground)
salt (optional) (whole)

Tempering

oil — 2 tbsp (whole)

Method

Prepare the filling/mixture for Punjabi Chicken Roll. Chop or mash ingredients as needed.
Mix with spices, salt, and binding agent (besan/flour). Shape into desired form.
Heat oil in a deep kadhai on medium flame.
Fry in batches until golden brown and crispy. Drain on paper towels.
Serve hot with chutney.

Common questions

Chicken Roll ko English mein kya kehte hain?: पंजाबी चिकन रोल ko English mein Chicken Roll likhte hain.
Ek plate Chicken Roll mein kitni calories hoti hain?: 175 kcal per plate.
Kitna time lagta hai?: 255 min lagta hai — 240 min taiyari, 15 min pakana.