Bellada Coffee (Karnataka Jaggery Filter Coffee)
Bellada Coffee is the iconic Karnataka jaggery-sweetened filter coffee — strong South Indian filter coffee decoction blended with hot milk and sweetened with bella (jaggery) instead of refined sugar. A morning ritual in Kannadiga households, especially Brahmin families.
People also search this as jaggery coffee, bella coffee, gud coffee.
Ingredients
- Water — 1 cup (whole)
- Milk — 2 cup (whole)
- Filter Coffee Powder — 3 tbsp (ground)
- Jaggery — 4 tsp (ground)
Method
- Put the coffee powder in the top part of the filter.
- Bring 1 cup water to a boil.
- Pour the boiling water over the coffee. Let the decoction drip for 5 minutes.
- Boil the milk in a saucepan.
- Add powdered jaggery and stir till it dissolves.
- Pour the decoction into tumblers.
- Add the jaggery milk, mix well and serve hot.
Common questions
- What is ಬೆಲ್ಲದ ಕಾಫಿ (ಕರ್ನಾಟಕ ಶೈಲಿಯ ಬೆಲ್ಲ ಫಿಲ್ಟರ್ ಕಾಫಿ) in English?
- ಬೆಲ್ಲದ ಕಾಫಿ (ಕರ್ನಾಟಕ ಶೈಲಿಯ ಬೆಲ್ಲ ಫಿಲ್ಟರ್ ಕಾಫಿ) is written Bellada Coffee (Karnataka Jaggery Filter Coffee) in English.
- How many calories in one plate of Bellada Coffee (Karnataka Jaggery Filter Coffee)?
- 123 kcal per plate.
- How much cooking time?
- 20 min — 10 min prep, 10 min cooking.