
Aktori
Sweet Himachali pancake of buckwheat and wheat flour with milk and sugar, griddled on a tawa and served with honey or ghee. A traditional Lahaul-Spiti/Kullu delicacy.
Time 25 min · Serves 3 · 432 kcal · Kullu, Himachal Pradesh
Ingredients
Garnish
- Coriander Leaves (optional) (garnish) — 2 tbsp (chopped)
Main
- salt (optional) (whole)
- Milk — 122 g
- Kuttu Atta (Buckwheat Flour) — 120 g (ground)
- Baking Soda (Food Grade Sodium Bicarbonate) — 4.6 g
- sugar — 38 g
- Wheat Flour (Atta) — 120 g (ground)
Tempering
Method
- Prepare the filling/mixture for Aktori. Chop or mash ingredients as needed.
- Mix with spices, salt, and binding agent (besan/flour). Shape into desired form.
- Heat oil in a deep kadhai on medium flame.
- Fry in batches until golden brown and crispy. Drain on paper towels.
- Serve hot with chutney.
Common questions
- Aktori ko English mein kya kehte hain?
- अकतोरी ko English mein Aktori likhte hain.
- Ek plate Aktori mein kitni calories hoti hain?
- 432 kcal per plate.
- Kitna time lagta hai?
- 25 min lagta hai — 15 min taiyari, 10 min pakana.
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