Patrode recipe photo

Patrode

Colocasia leaf rolls filled with besan paste, steamed and sliced. Shimla monsoon specialty with green chutney.

Time 55 min · Serves 7 · 101 kcal · Shimla, Himachal Pradesh

Ingredients

Garnish

Main

Tempering

Method

  1. Prepare the filling/mixture for Shimla Patrode. Chop or mash ingredients as needed.
  2. Mix with spices, salt, and binding agent (besan/flour). Shape into desired form.
  3. Heat oil in a deep kadhai on medium flame.
  4. Fry in batches until golden brown and crispy. Drain on paper towels.
  5. Serve hot with chutney.

Common questions

Patrode ko English mein kya kehte hain?
शिमला पत्रोड़े ko English mein Patrode likhte hain.
Ek plate Patrode mein kitni calories hoti hain?
101 kcal per plate.
Kitna time lagta hai?
55 min lagta hai — 25 min taiyari, 30 min pakana.

Ghar ka khana in Shimla →

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