South Karnataka Kesari Bath
Saffron-colored semolina sweet with ghee and cashews. Darshini breakfast combo sweet served with khara bath.
Ingredients
Garnish
- Cardamom — 2 piece (ground)
Main
- Saffron — 100 g (ground)
- Ghee — 100 g (whole)
- salt (optional) (whole)
- sugar — 0.5 cup (whole)
Tempering
- Coconut Oil — 2 tbsp (whole)
Method
- Gather and measure all ingredients for South Karnataka Kesari Bath.
- Prepare the base — roast/cook the main ingredient in ghee on low flame.
- Add sugar/jaggery and mix well. Cook until it reaches desired consistency.
- Add cardamom and dry fruits. Mix well.
- Let it cool slightly. Shape or serve as appropriate.
Common questions
- What is ದಕ್ಷಿಣ ಕರ್ನಾಟಕ ಕೇಸರೀ ಬಾಥ in English?
- ದಕ್ಷಿಣ ಕರ್ನಾಟಕ ಕೇಸರೀ ಬಾಥ is written South Karnataka Kesari Bath in English.
- How many calories in one plate of South Karnataka Kesari Bath?
- 463 kcal per plate.
- How much cooking time?
- 20 min — 5 min prep, 15 min cooking.