What is ರಾಗೀ ಅಂಬಲೀ in English?

ರಾಗೀ ಅಂಬಲೀ is written Ragi Ambli in English.

How much cooking time?

495 min — 480 min prep, 15 min cooking.

Ragi Ambli

Name: Ragi Ambli
Prep time: 480 min
Cook time: 15 min
Total time: 495 min
Yield: 5 servings
Cuisine: Karnataka Indian
Ingredients: 100g Curd; 2cup Water; salt; 250g Ragi Flour; 2tbsp Coconut Oil

Fermented ragi porridge drink, ancient probiotic beverage. East Karnataka farmers drink for energy, cooled with buttermilk in summer.

Time 495 min · Serves 5 · 225 kcal · East Karnataka, Karnataka

Ingredients

Main

Curd — 100 g (whole)
Water — 2 cup (whole)
salt (optional) (whole)
Ragi Flour — 250 g (ground)

Tempering

Coconut Oil — 2 tbsp (whole)

Method

Gather all ingredients for Ragi Ambli.
Blend or mix all ingredients together until smooth.
Strain if needed. Adjust sweetness and salt to taste.
Serve chilled or at room temperature.

Common questions

What is ರಾಗೀ ಅಂಬಲೀ in English?: ರಾಗೀ ಅಂಬಲೀ is written Ragi Ambli in English.
How many calories in one plate of Ragi Ambli?: 225 kcal per plate.
How much cooking time?: 495 min — 480 min prep, 15 min cooking.

Ghar ka khana in Bengaluru →