Kokum Buttermilk ko English mein kya kehte hain?

कोकम छाछ ko English mein Kokum Buttermilk likhte hain.

Kokum Buttermilk

Name: Kokum Buttermilk
Prep time: 5 min
Total time: 5 min
Yield: 2 servings
Cuisine: Multiple States Indian
Ingredients: 1tbsp Coriander Leaves; 100g Curd; 5g Kokum; 0.5tsp Black Salt; 1cup Water; 0.5tsp Cumin Seeds

Kokum-spiced buttermilk. Digestive, cooling, Konkan tradition.

Ise kokum chaas, kokum chhach, kokum majjiga, kokum taak naam se bhi khoja jata hai.

Time 5 min · Serves 2 · 42 kcal · Pan-India, Multiple States

Ingredients

Garnish

Coriander Leaves (garnish) — 1 tbsp (ground)

Main

Curd — 100 g (whole)
Kokum — 5 g
Black Salt — 0.5 tsp (whole)
Water — 1 cup (whole)

Tempering

Cumin Seeds — 0.5 tsp (whole)

Method

Soak kokum in warm water. Extract colour and flavour.
Whisk curd with water until smooth.
Add kokum water, roasted cumin, black salt.
Mix well.
Garnish with coriander.
Probiotic + Garcinia — double digestive.

Common questions

Kokum Buttermilk ko English mein kya kehte hain?: कोकम छाछ ko English mein Kokum Buttermilk likhte hain.
Ek plate Kokum Buttermilk mein kitni calories hoti hain?: 42 kcal per plate.
Kitna time lagta hai?: 5 min lagta hai.