Moringa Leaves Stir Fry

Drumstick leaves stir fry. Superfood — iron, calcium, antioxidants.

Time 13 min · Serves 7 · 26 kcal · Pan-India, Multiple States

Ingredients

Main

• Coconut — 1 tbsp (chopped)
• Turmeric Powder — 0.25 tsp (ground)
• salt (optional) (whole)
• Drumstick — 200 g (chopped)
• onion — 0.5 piece (chopped)

Tempering

• Curry Leaves — 4 piece (ground)
• Mustard Seeds (Black) — 0.5 tsp (whole)
• Coconut Oil — 1 tsp (whole)

Method

1. Wash and pick moringa leaves from stems.
2. Heat oil. Temper mustard, curry leaves.
3. Add onion. Sauté 1 min.
4. Add moringa leaves, turmeric, salt.
5. Stir fry 3-4 min until wilted.
6. Add coconut. Toss. Serve.

Common questions

Moringa Leaves Stir Fry ko English mein kya kehte hain?

मोरिंगा पत्ती स्टिर फ्राई ko English mein Moringa Leaves Stir Fry likhte hain.

Ek plate Moringa Leaves Stir Fry mein kitni calories hoti hain?

26 kcal per plate.

Kitna time lagta hai?

13 min lagta hai — 5 min taiyari, 8 min pakana.

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