Marua Chilka
Thin ragi pancakes with onion and green chilli. A healthy everyday Jharkhandi breakfast.
Ise madua chilka, ragi chilka, mandua chilka, marua ka chilka naam se bhi khoja jata hai.
Ingredients
- Water — 320 g
- Ginger — 8 g
- onion — 60 g
- Coriander Leaves — 10 g
- Rice Flour — 50 g
- salt — 4 g
- Mustard Oil — 25 g
- Ragi Flour — 200 g
- green chillies — 8 g
Method
- Mix ragi flour, rice flour, salt and water into a smooth thin batter.
- Stir in onion, chilli, ginger and coriander. Rest 10 minutes.
- Heat a tawa and grease with a little oil.
- Pour a ladle of batter and spread thin.
- Drizzle oil on the edges. Cook till the base is crisp.
- Flip and cook 1 minute. Serve hot with chutney.
Common questions
- Marua Chilka ko English mein kya kehte hain?
- मड़ुआ चिलका ko English mein Marua Chilka likhte hain.
- Ek plate Marua Chilka mein kitni calories hoti hain?
- 277 kcal per plate.
- Kitna time lagta hai?
- 30 min lagta hai — 10 min taiyari, 20 min pakana.