Kesar Pista Lassi
A rich North Indian yogurt drink flavoured with saffron and pistachios, sweetened with sugar and finished with fresh cream for a creamy, chilled summer treat.
Ise pista lassi, saffron pista lassi naam se bhi khoja jata hai.
Ingredients
- pistachios — 1 tsp (whole)
- Curd — 1 cup (whole)
- Saffron — 3.5 piece (ground)
- Fresh Cream — 0.25 cup (whole)
- sugar — 1 tbsp (whole)
Method
- Soak the saffron in 1 tablespoon warm milk or water for 10 minutes.
- Add curd, pistachios, soaked saffron, cream and sugar to a mixer jar.
- Blend until smooth, or keep it a little chunky if you like.
- Pour into glasses and add a few ice cubes.
- Garnish with saffron strands and serve chilled.
Common questions
- Kesar Pista Lassi ko English mein kya kehte hain?
- केसर पिस्ता लस्सी ko English mein Kesar Pista Lassi likhte hain.
- Ek plate Kesar Pista Lassi mein kitni calories hoti hain?
- 209 kcal per plate.
- Kitna time lagta hai?
- 15 min lagta hai.