Kesar Pista Lassi
A rich North Indian yogurt drink flavoured with saffron and pistachios, sweetened with sugar and finished with fresh cream for a creamy, chilled summer treat.
Ingredients
- pistachios — 1 tsp (whole)
- Curd — 1 cup (whole)
- Saffron — 3.5 piece (ground)
- Fresh Cream — 0.25 cup (whole)
- sugar — 1 tbsp (whole)
Method
- To begin making Kesar Pista Lassi Recipe, add the dahi, pista, saffron, cream and sugar into a mixer grinder.Blend to make a delicious Kesar Pista Lassi.
- Its your personal preference if you would like the lassi to be smooth or little chunky.Once done transfer the Kesar Pista Lassi into a serving glass add a few ice cubes and garnish with saffron strands and serve the Kesar Pista Lassi chilled for the summers.
Common questions
- Kesar Pista Lassi ko English mein kya kehte hain?
- केसर पिस्ता लस्सी ko English mein Kesar Pista Lassi likhte hain.
- Ek plate Kesar Pista Lassi mein kitni calories hoti hain?
- 209 kcal per plate.
- Kitna time lagta hai?
- 15 min lagta hai.