What is ಚಿತ್ರದುರ್ಗ ಕರೀ ದೋಸೇ in English?

ಚಿತ್ರದುರ್ಗ ಕರೀ ದೋಸೇ is written Kari Dose in English.

How much cooking time?

490 min — 480 min prep, 10 min cooking.

Kari Dose

Name: Kari Dose
Prep time: 480 min
Cook time: 10 min
Total time: 490 min
Yield: 3 servings
Cuisine: Karnataka Indian
Ingredients: 2tbsp Coriander Leaves; 100g Toor Dal; 100g Dosa Batter (Classic); salt; 100g Urad Dal; 2tbsp Coconut Oil

Spicy black gram dosa from Chitradurga. Darker color from urad dal-heavy batter, spiced with black pepper and cumin.

Time 490 min · Serves 3 · 355 kcal · Chitradurga, Karnataka

Ingredients

Garnish

Coriander Leaves (optional) (garnish) — 2 tbsp (chopped)

Main

Toor Dal — 100 g (whole)
Dosa Batter (Classic) — 100 g (whole)
salt (optional) (whole)
Urad Dal — 100 g (whole)

Tempering

Coconut Oil — 2 tbsp (whole)

Method

Wash and prepare all ingredients for Chitradurga Kari Dose. Chop vegetables, marinate protein if needed.
Prepare the dough/batter with flour, salt, and water. Knead well and rest for 15 minutes.
Divide into portions. Roll out or shape as needed. Add stuffing if applicable.
Cook on a hot tawa with ghee/oil, or deep fry until golden brown.
Adjust salt and spices. Garnish with fresh coriander leaves. Serve hot.

Common questions

What is ಚಿತ್ರದುರ್ಗ ಕರೀ ದೋಸೇ in English?: ಚಿತ್ರದುರ್ಗ ಕರೀ ದೋಸೇ is written Kari Dose in English.
How many calories in one plate of Kari Dose?: 355 kcal per plate.
How much cooking time?: 490 min — 480 min prep, 10 min cooking.

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