Buckwheat Pancakes

Kuttu flour pancakes. Gluten-free, navratri-safe, low GI, diabetic-friendly.

Time 18 min · Serves 4 · 73 kcal · Pan-India, Multiple States

Ingredients

Main

• Ginger — 0.5 tsp (chopped)
• Curd — 3 tbsp (whole)
• Water — 3 tbsp (whole)
• Oats — 60 g (ground)
• green chillies — 1 piece (chopped)
• salt (optional) (whole)

Tempering

• Cumin Seeds — 0.5 tsp (whole)
• Coconut Oil — 0.5 tsp (whole)

Method

1. Mix buckwheat flour with curd, water to thin batter.
2. Add cumin, ginger, green chilli, salt.
3. Heat non-stick tawa.
4. Pour batter, spread into small pancakes.
5. Cook both sides until golden.
6. Serve with mint chutney or curd.

Common questions

Buckwheat Pancakes ko English mein kya kehte hain?

कुट्टू के पैनकेक ko English mein Buckwheat Pancakes likhte hain.

Ek plate Buckwheat Pancakes mein kitni calories hoti hain?

73 kcal per plate.

Kitna time lagta hai?

18 min lagta hai — 10 min taiyari, 8 min pakana.

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