Kadhi (Central Gujarat) ko English mein kya kehte hain?

गुजराती कढ़ी ko English mein Kadhi (Central Gujarat) likhte hain.

Kitna time lagta hai?

30 min lagta hai — 10 min taiyari, 20 min pakana.

Kadhi (Central Gujarat)

Name: Kadhi (Central Gujarat)
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 servings
Cuisine: Multiple States Indian
Ingredients: 2tbsp Coriander Leaves; 35g Gram Flour; 6g green chillies; 4tsp Ginger; 0.5tsp Turmeric Powder; 320g Curd; 15g sugar; 1.5tsp Red Chilli Powder (Lal Mirch); salt; 3g Mustard Seeds (Black); 1tsp Cumin Seeds; 4g Curry Leaves; 15tbsp oil

Sweet-sour Gujarati kadhi of curd and gram flour, tempered with mustard seeds, cumin and curry leaves and lightly sweetened with sugar - thin, no pakoras, a staple of the Gujarati thali.

Time 30 min · Serves 4 · 577 kcal · Central Gujarat, Multiple States

Ingredients

Garnish

Coriander Leaves (optional) (garnish) — 2 tbsp (chopped)

Main

Gram Flour — 35 g (ground)
green chillies — 6 g (chopped)
Ginger — 4 tsp (ground)
Turmeric Powder — 0.5 tsp (ground)
Curd — 320 g (whole)
sugar — 15 g (whole)
Red Chilli Powder (Lal Mirch) — 1.5 tsp (ground)
salt (optional) (whole)

Tempering

Mustard Seeds (Black) — 3 g (whole)
Cumin Seeds — 1 tsp (whole)
Curry Leaves — 4 g (whole)
oil — 15 tbsp (whole)

Method

Whisk the curd and gram flour together with 2-3 cups of water until smooth and lump-free.
Heat oil in a kadhai; add mustard seeds and cumin seeds, letting them splutter.
Add curry leaves, chopped ginger and green chilli; saute briefly.
Add turmeric powder and red chilli powder, then pour in the curd-besan mixture, stirring continuously to prevent curdling.
Bring to a gentle boil on low-medium flame, then add sugar and simmer 15-20 minutes, stirring often, until slightly thickened.
Adjust salt and sweetness to taste.
Garnish with coriander leaves and serve hot with khichdi or steamed rice.

Common questions

Kadhi (Central Gujarat) ko English mein kya kehte hain?: गुजराती कढ़ी ko English mein Kadhi (Central Gujarat) likhte hain.
Ek plate Kadhi (Central Gujarat) mein kitni calories hoti hain?: 577 kcal per plate.
Kitna time lagta hai?: 30 min lagta hai — 10 min taiyari, 20 min pakana.