
Ganesh Chaturthi Modak
Steamed rice flour dumplings with coconut-jaggery filling. Ganesh Chaturthi offering in western MP.
Time 50 min · Serves 8 · 218 kcal · Western MP, Madhya Pradesh
Ingredients
Garnish
- Cardamom — 2 piece (ground)
Main
- salt (optional) (whole)
- Jaggery — 100 g (whole)
- rice — 100 g (ground)
- sugar — 0.5 cup (whole)
- Coconut — 100 g (chopped)
Tempering
Method
- Gather and measure all ingredients for MP Ganesh Chaturthi Modak.
- Prepare the base — roast/cook the main ingredient in ghee on low flame.
- Add sugar/jaggery and mix well. Cook until it reaches desired consistency.
- Add cardamom and dry fruits. Mix well.
- Let it cool slightly. Shape or serve as appropriate.
Common questions
- Ganesh Chaturthi Modak ko English mein kya kehte hain?
- एमपी गणेश चतुर्थी मोदक ko English mein Ganesh Chaturthi Modak likhte hain.
- Ek plate Ganesh Chaturthi Modak mein kitni calories hoti hain?
- 218 kcal per plate.
- Kitna time lagta hai?
- 50 min lagta hai — 30 min taiyari, 20 min pakana.
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