
Egg White Omelette
Fluffy omelette made with egg whites, bell pepper, and herbs. High protein, zero yolk, perfect for fitness breakfast.
Time 10 min · Serves 3 · 143 kcal · Pan-India, Multiple States
Ingredients
Garnish
- Coriander Leaves (garnish) — 1 tbsp (ground)
Main
- green chillies — 1 piece (chopped)
- red bell pepper — 65 g (chopped)
- onion — 0.5 piece (chopped)
- black pepper — 0.25 tsp (ground)
- salt (optional) (whole)
- Eggs — 4 piece (whole)
Tempering
- Coconut Oil — 0.5 tsp (whole)
Method
- Separate egg whites from yolks. Whisk whites until frothy.
- Chop onion, capsicum, green chilli finely.
- Heat a non-stick pan with minimal oil on medium flame.
- Pour egg whites, spread evenly. Add chopped vegetables on top.
- Cook on low flame until edges set and top firms up.
- Fold omelette, garnish with coriander. Serve hot.
Common questions
- Egg White Omelette ko English mein kya kehte hain?
- अंडा सफेद ऑमलेट ko English mein Egg White Omelette likhte hain.
- Ek plate Egg White Omelette mein kitni calories hoti hain?
- 143 kcal per plate.
- Kitna time lagta hai?
- 10 min lagta hai — 5 min taiyari, 5 min pakana.
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