
Crispy Corn And Bell Peppers Chaat
Crispy Corn And Bell Peppers Chaat is a modern Indo-Chinese fusion street snack — sweet corn coated in seasoned rice/corn flour batter, deep-fried until golden, then tossed with diced bell peppers, onions, chaat masala, green chutney and lemon. Popular cafe/street appetiser across urban India.
Time 30 min · Serves 4 · 140 kcal · Pan India, Multiple States
Ingredients
- green bell pepper — 0.5 cup (chopped)
- Coriander Leaves (optional) (ground)
- Green Chutney (Mint) (optional) — 1 tbsp (whole)
- Black Salt (Artisanal Kiln-Fired Rock) — 1 pinch (whole)
- black pepper powder — 1 tsp (ground)
- All-purpose Flour — 1 tbsp (ground)
- sweet chutney (optional) — 1 tbsp (whole)
- Lemon (optional) (chopped)
- Red Chilli Powder (Lal Mirch) — 0.5 tsp (ground)
- Rice Flour (Fine Steamed - South Grade) — 1 tbsp (ground)
- chaat masala powder — 1 pinch (ground)
- corn flour — 1 tbsp (ground)
- green chillies — 2 piece (chopped)
- Sunflower Oil (optional) (whole)
- sweet corn — 2 cup (chopped)
- salt (optional) (whole)
- onion — 1 piece (chopped)
Method
- To begin making Crispy Corn and Bell Peppers Chaat Recipe, get all the ingredients ready.
- Stir fry the chopped capsicum only for a couple of minutes in a stir fry pan.
- We need the capsicum to be crunchy for this recipe.
- Take out and keep aside.Put together the corn kernels, maida, corn flour, rice flour, pepper powder and salt in a big mixing bowl.
- Give a good mix with a bit of water such that the corn is coated with the flour and spices.Heat enough oil in a kadai to deep fry the corn.Once the oil is hot, Take corn and scatter into the hot oil.
- Stay away from oil as it scratters and splashes.Once the corn is crisp and golden, transfer it onto a kitchen tissue to absorb excess oil.
- Toss well, add fried corn, toss again and served immediately.Finally add crispy corn , toss and relish immediately.Serve Crispy Corn and Bell Peppers Chaat Recipe along with Sev Puri Recipe (Papdi Chaat) for chat party with friends.
Common questions
- Crispy Corn And Bell Peppers Chaat ko English mein kya kehte hain?
- क्रिस्पी कॉर्न और बेल पेपर चाट ko English mein Crispy Corn And Bell Peppers Chaat likhte hain.
- Ek plate Crispy Corn And Bell Peppers Chaat mein kitni calories hoti hain?
- 140 kcal per plate.
- Kitna time lagta hai?
- 30 min lagta hai — 15 min taiyari, 15 min pakana.
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