Chatpata Kala Chana Chaat / Frankie Filling
Chatpata Kala Chana Chaat is a popular Indian street-food chaat/frankie filling — boiled kala chana (small desi chickpeas) tossed with finely chopped onion, ginger, garlic, green chillies, mint, coriander, sweet chutney, green mint chutney, chaat masala, amchur, cumin powder, lemon juice and salt. Eaten as chaat or wrapped in a frankie/kathi roll. Vegan high-protein snack.
Ingredients
- Garlic — 3 piece (chopped)
- Kala Chana (Small Desi Variety) — 0.5 cup (whole)
- cumin powder — 0.5 tsp (ground)
- Amchur (Whole Dried Green Mango Slices) — 0.5 tsp (whole)
- sweet chutney — 0.25 cup (whole)
- Coriander Leaves — 2 piece (chopped)
- Lemon — 0.5 tsp (chopped)
- green chillies — 2 piece (chopped)
- Green Chutney (Mint) — 0.25 cup (whole)
- Mint Leaves — 2 piece (chopped)
- onion — 1 piece (chopped)
- Ginger — 1 piece (chopped)
- chaat masala powder — 1 tsp (ground)
- salt (optional) (whole)
Method
- To begin making the Chatpata Kala Chana Pakora Roll Recipe, we will first make the Kala Chana Pakoras.
- To make the Kala Chana PakorasWash and soak the kala chana overnight in a bowl of water.
- Next morning, transfer the kala chana and the water into the pressure cooker and pressure cook on medium flame for 30 minutes.
- Turn off the flame and allow the pressure to release naturally.
- Once the pressure has released, drain the water and transfer the kala chana into a mixing bowl.
- Mash the cooked kala chana with your fingers, to this bowl add the chopped onion, ginger, garlic, green chilli, coriander leaves, mint leaves, lemon juice and the dry masalas- salt, chaat masala, amchur, cumin powder and finally add besan.Mix well and bring the Kala Chana Pakora mixture together.
- Heat a kuzhi paniyaram pan on medium heat, add very little oil in each of the cavities, drop a tablespoon of the Kala Chana Pakora mixture in each of those cavities and cook for 3-4 minutes.Flip on the other side and cook till the Kala Chana Pakora turns brown in colour.
- To assemble the Chatpata Kala Chana Pakora RollKeep the elements ready Tawa Paratha - Tawa Paratha Recipe - Plain ParathaPickled Onions - Pickled OnionsGreen chutney - Green Chutney RecipeMeetha Chutney - Date and Tamarind Chutney RecipeTo make the Chatpata Kala Chana Pakora Roll
- Serve Chatpata Kala Chana Pakora Roll Recipe for a weekend lunch along with Cabbage, Spinach, Pomegranate Slaw with Lemon Dressing Recipe, Zucchini Parmesan Fritters Recipe and Strawberry Mojito Recipe.Finish this meal with a cooling Peach Sorbet Recipe with Pineapple Puree as dessert.
Common questions
- Chatpata Kala Chana Chaat / Frankie Filling ko English mein kya kehte hain?
- चटपटा काला चना चाट/फ्रेंकी (स्ट्रीट फूड) ko English mein Chatpata Kala Chana Chaat / Frankie Filling likhte hain.
- Ek plate Chatpata Kala Chana Chaat / Frankie Filling mein kitni calories hoti hain?
- 192 kcal per plate.
- Kitna time lagta hai?
- 40 min lagta hai — 15 min taiyari, 25 min pakana.