Chokha ko English mein kya kehte hain?

भोजपुरी चोखा ko English mein Chokha likhte hain.

Kitna time lagta hai?

30 min lagta hai — 10 min taiyari, 20 min pakana.

Chokha

Name: Chokha
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 servings
Cuisine: Bihar Indian
Ingredients: 2tbsp Coriander Leaves; 1tsp coriander powder; 100g Potato; 1tsp Red Chilli Powder (Lal Mirch); 0.5tsp Turmeric Powder; 100g Brinjal; 100g Tomato; 10g green chillies; salt; 2tbsp Mustard Oil

Smoky fire-roasted mash of brinjal, tomato, and potato with raw mustard oil and green chillies. Essential litti accompaniment.

Ise bharta naam se bhi khoja jata hai.

Time 30 min · Serves 4 · 97 kcal · Bhojpur, Bihar

Ingredients

Garnish

Coriander Leaves (optional) (garnish) — 2 tbsp (chopped)

Main

coriander powder — 1 tsp (ground)
Potato — 100 g (chopped)
Red Chilli Powder (Lal Mirch) — 1 tsp (ground)
Turmeric Powder — 0.5 tsp (ground)
Brinjal — 100 g (chopped)
Tomato — 100 g (chopped)
green chillies — 10 g
salt (optional) (whole)

Tempering

Mustard Oil — 2 tbsp (whole)

Method

Roast the brinjal, tomato and potato directly over an open flame (or in an oven) until charred outside and soft inside.
Let them cool, peel off the charred skins and mash the flesh together coarsely.
Add finely chopped green chilli, red chilli powder, coriander powder, turmeric and salt.
Drizzle over the raw mustard oil and mix well.
Garnish with coriander leaves and serve with litti, sattu paratha or rice.

Common questions

Chokha ko English mein kya kehte hain?: भोजपुरी चोखा ko English mein Chokha likhte hain.
Ek plate Chokha mein kitni calories hoti hain?: 97 kcal per plate.
Kitna time lagta hai?: 30 min lagta hai — 10 min taiyari, 20 min pakana.

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