
Bharta Sabzi Mix
Mixed fire-roasted bharta of brinjal, potato, and tomato combined. Bihar triple chokha — all three mashed together.
Ise mix bharta, mixed bharta naam se bhi khoja jata hai.
Time 30 min · Serves 4 · 96 kcal · Central Bihar, Bihar
Ingredients
Garnish
- Coriander Leaves (optional) (garnish) — 2 tbsp (chopped)
Main
- Tomato — 100 g (chopped)
- coriander powder — 1 tsp (ground)
- Potato — 100 g (chopped)
- Red Chilli Powder (Lal Mirch) — 1 tsp (ground)
- Turmeric Powder — 0.5 tsp (ground)
- Brinjal — 100 g (chopped)
- salt (optional) (whole)
Tempering
- Mustard Oil — 2 tbsp (whole)
Method
- Roast the brinjal, potato and tomato directly over a flame (or in an oven) until the skins char and the insides turn soft.
- Cool slightly, peel off the charred skins and mash the flesh together coarsely.
- Mix in turmeric, red chilli powder, coriander powder and salt.
- Heat mustard oil till it smokes, cool a little, then pour the raw mustard oil over the mash (or give a quick tempering) and mix.
- Garnish generously with chopped coriander leaves and serve with roti, litti or rice.
Common questions
- Bharta Sabzi Mix ko English mein kya kehte hain?
- बिहारी भर्ता सब्ज़ी मिक्स ko English mein Bharta Sabzi Mix likhte hain.
- Ek plate Bharta Sabzi Mix mein kitni calories hoti hain?
- 96 kcal per plate.
- Kitna time lagta hai?
- 30 min lagta hai — 10 min taiyari, 20 min pakana.
Ghar ka khana in Patna →
More like this