
VV Puram Chaat
Mixed street food chaat from Bangalore famous VV Puram food street. Puffed rice, sev, onion, and tangy chutneys tossed together.
People also search this as vvpuram chaat, vishweshwarapuram chaat.
Time 33 min · Serves 4 · 261 kcal · Bangalore Urban, Karnataka
Ingredients
Garnish
- Coriander Leaves (garnish) — 10 g
Main
- Red Chilli Powder (Lal Mirch) — 2 g
- Tomato — 80 g
- Carrot — 50 g
- salt — 3 g
- onion — 100 g
- Kurmura / Mandakki — 120 g
- Lemon — 20 g
- Imli Chutney — 60 g
- Chaat masala — 4 g
- Sev — 60 g
- Green Chutney (Mint) — 40 g
- Raw Mango — 50 g
Method
- Finely chop onion, tomato and raw mango. Grate the carrot.
- Put puffed rice in a big bowl.
- Add vegetables, both chutneys, chaat masala, chilli powder and salt.
- Squeeze lemon and toss quickly.
- Top with sev and coriander. Serve at once.
Common questions
- What is ವೀವೀ ಪುರಮ ಚಾಟ in English?
- ವೀವೀ ಪುರಮ ಚಾಟ is written VV Puram Chaat in English.
- How many calories in one plate of VV Puram Chaat?
- 261 kcal per plate.
- How much cooking time?
- 33 min — 10 min prep, 23 min cooking.
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