Rampuri Sheermal recipe photo

Rampuri Sheermal

Saffron-flavored tandoori bread enriched with milk and ghee. Served with korma.

Time 35 min · Serves 4 · 383 kcal · Rampur, Uttar Pradesh

Ingredients

Garnish

Main

Tempering

Method

  1. Wash and prepare all ingredients for Rampuri Sheermal. Chop vegetables, marinate protein if needed.
  2. Prepare the dough/batter with flour, salt, and water. Knead well and rest for 15 minutes.
  3. Divide into portions. Roll out or shape as needed. Add stuffing if applicable.
  4. Cook on a hot tawa with ghee/oil, or deep fry until golden brown.
  5. Adjust salt and spices. Garnish with fresh coriander leaves. Serve hot.

Common questions

Rampuri Sheermal ko English mein kya kehte hain?
रामपुरी शीरमाल ko English mein Rampuri Sheermal likhte hain.
Ek plate Rampuri Sheermal mein kitni calories hoti hain?
383 kcal per plate.
Kitna time lagta hai?
35 min lagta hai — 20 min taiyari, 15 min pakana.

Ghar ka khana in Lucknow →

More like this