
Nippattu Masala Chaat South Indian Style Chaat
South Indian style street food with a mix of flavors from cumin, mint, and sweet chutneys, crunchy peanuts, and a hint of spice.
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Time 22 min · Serves 6 · 32 kcal · Karnataka
Ingredients
Garnish
- Peanuts (optional) (garnish) (roasted)
- Puffed Rice (optional) (garnish) (ground)
- Sev (Nylon - Zero Size) (optional) (garnish) (ground)
Main
- Green Chutney (Mint) — 2 tbsp (whole)
- sweet chutney — 1 tbsp (whole)
- cumin powder — 1 tsp (ground)
- salt (optional) (whole)
- Carrot — 1 piece (grated)
- onion — 1 piece (chopped)
- Lemon — 1 tsp (chopped)
- Red Chilli Powder (Lal Mirch) — 1 tsp (ground)
Method
- To begin making the Nippattu Masala Chaat Recipe , let us begin by arranging the nippattu on the serving platter.If you are using one large nippattu, make sure you just give it a light press with your palm after placing it on the plate.
- Give it a good mix.Put a layer of this onion-carrot mix over the nippattu.Next, drizzle some green chutney and sweet chutney over the nippattu chaat & finally sprinkle cumin powder and red chilli powder.Finish this Nippattu Masala Chaat with puffed rice, sev and peanuts.
- Serve this Nippattu Masala Chaat Recipe along with Congress Buns Recipe and Peanut Chaat With Spiced Yogurt at your chaat parties.
Common questions
- What is ನಿಪ್ಪಟ್ಟು ಮಸಾಲಾ ಚಾಟ್ - ಸೌತ್ ಇಂಡಿಯನ್ ಸ್ಟೈಲ್ ಚಾಟ್ in English?
- ನಿಪ್ಪಟ್ಟು ಮಸಾಲಾ ಚಾಟ್ - ಸೌತ್ ಇಂಡಿಯನ್ ಸ್ಟೈಲ್ ಚಾಟ್ is written Nippattu Masala Chaat South Indian Style Chaat in English.
- How many calories in one plate of Nippattu Masala Chaat South Indian Style Chaat?
- 32 kcal per plate.
- How much cooking time?
- 22 min — 10 min prep, 12 min cooking.
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