
Marathwada Shenga Holige
Peanut-stuffed sweet flatbread. Marathwada festive sweet.
Time 35 min · Serves 4 · 452 kcal · Marathwada, Maharashtra
Ingredients
Garnish
- Cardamom — 2 piece (ground)
Main
- salt (optional) (whole)
- Wheat Flour (Atta) — 150 g (ground)
- White Sesame Seeds (optional) — 15 g (whole)
- Peanuts — 100 g (whole)
- sugar — 0.5 cup (whole)
Tempering
Method
- Gather and measure all ingredients for Marathwada Shenga Holige.
- Prepare the base — roast/cook the main ingredient in ghee on low flame.
- Add sugar/jaggery and mix well. Cook until it reaches desired consistency.
- Add cardamom and dry fruits. Mix well.
- Let it cool slightly. Shape or serve as appropriate.
Common questions
- Marathwada Shenga Holige ko English mein kya kehte hain?
- मरथ्वद शेंगा होलिगे ko English mein Marathwada Shenga Holige likhte hain.
- Ek plate Marathwada Shenga Holige mein kitni calories hoti hain?
- 452 kcal per plate.
- Kitna time lagta hai?
- 35 min lagta hai — 20 min taiyari, 15 min pakana.
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