Makhan Malai recipe photo

Makhan Malai

Fresh white butter blended with thick cream. Karnal dairy belt breakfast spread eaten with roti.

Time 21 min · Serves 8 · 242 kcal · Karnal, Haryana

Ingredients

Garnish

Main

Tempering

Method

  1. Gather and measure all ingredients for Karnal Makhan Malai.
  2. Prepare the base — roast/cook the main ingredient in ghee on low flame.
  3. Add sugar/jaggery and mix well. Cook until it reaches desired consistency.
  4. Add cardamom and dry fruits. Mix well.
  5. Let it cool slightly. Shape or serve as appropriate.

Common questions

Makhan Malai ko English mein kya kehte hain?
करनाल मक्खन मलाई ko English mein Makhan Malai likhte hain.
Ek plate Makhan Malai mein kitni calories hoti hain?
242 kcal per plate.
Kitna time lagta hai?
21 min lagta hai — 10 min taiyari, 11 min pakana.

Ghar ka khana in Gurugram →

More like this