Haryanvi Besan Ki Barfi ko English mein kya kehte hain?

हरियाणवी बेसन की बर्फी ko English mein Haryanvi Besan Ki Barfi likhte hain.

Kitna time lagta hai?

30 min lagta hai — 5 min taiyari, 25 min pakana.

Haryanvi Besan Ki Barfi

Name: Haryanvi Besan Ki Barfi
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 9 servings
Cuisine: Haryana Indian
Ingredients: 2piece Cardamom; 250g Gram Flour; salt; 200g sugar; 100g Ghee

Gram flour fudge made with ghee and sugar. Haryanvi festival sweet cut into diamond shapes.

Ise haryanvi besan ki burfi naam se bhi khoja jata hai.

Time 30 min · Serves 9 · 291 kcal · Central Haryana, Haryana

Ingredients

Garnish

Cardamom — 2 piece (ground)

Main

Gram Flour — 250 g (ground)
salt (optional) (whole)
sugar — 200 g (whole)
Ghee — 100 g (whole)

Method

Sieve the gram flour (besan) to remove lumps.
Heat ghee in a heavy kadai on low flame. Add the besan and roast continuously, stirring, for 15-20 minutes until it turns golden brown and releases a rich aroma.
Remove from heat and let it cool for 2-3 minutes, then mix in the powdered sugar and cardamom powder while still warm, stirring quickly and thoroughly until no lumps remain.
Transfer the mixture to a greased plate or tray and spread evenly to about 1/2 inch thickness, pressing down firmly.
Let it cool and set at room temperature for 20-30 minutes, then cut into diamond-shaped pieces before serving.

Common questions

Haryanvi Besan Ki Barfi ko English mein kya kehte hain?: हरियाणवी बेसन की बर्फी ko English mein Haryanvi Besan Ki Barfi likhte hain.
Ek plate Haryanvi Besan Ki Barfi mein kitni calories hoti hain?: 291 kcal per plate.
Kitna time lagta hai?: 30 min lagta hai — 5 min taiyari, 25 min pakana.

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