
Anda Tikka Skewers
Spiced boiled egg tikka grilled on skewers. High protein snack for fitness enthusiasts.
Time 27 min · Serves 5 · 82 kcal · Pan-India, Multiple States
Ingredients
Main
- Turmeric Powder — 0.25 tsp (ground)
- salt (optional) (whole)
- Curd — 2 tbsp (whole)
- Red Chilli Powder (Lal Mirch) — 0.5 tsp (ground)
- Garlic — 0.5 tsp (chopped)
- garam masala powder — 0.5 tsp (ground)
- Eggs — 4 piece (whole)
- Lemon — 0.5 piece (chopped)
- Ginger — 0.5 tsp (chopped)
Tempering
- Coconut Oil — 0.5 tsp (whole)
Method
- Boil eggs, peel and make deep slits.
- Mix curd with all spices, ginger-garlic paste, lemon juice.
- Marinate eggs in the spice mixture for 30 minutes.
- Thread onto skewers.
- Grill on tawa or oven at 200°C for 8-10 minutes, turning once.
- Serve with mint chutney and lemon wedges.
Common questions
- Anda Tikka Skewers ko English mein kya kehte hain?
- अंडा टिक्का ko English mein Anda Tikka Skewers likhte hain.
- Ek plate Anda Tikka Skewers mein kitni calories hoti hain?
- 82 kcal per plate.
- Kitna time lagta hai?
- 27 min lagta hai — 15 min taiyari, 12 min pakana.
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