Sama Khichdi (Barnyard Millet Vrat Khichdi) recipe photo

Sama Khichdi (Barnyard Millet Vrat Khichdi)

Sama Khichdi is a wholesome Navratri vrat (fasting) khichdi made with barnyard millet (sama/varai). The millet is sautéed lightly and cooked with mixed vegetables (potato, carrot, tomato), green chilli, black pepper, cinnamon, bay leaf, and finished with a squeeze of lemon. No onion-no garlic. Easy-to-digest, fast-friendly, light, satvik comfort food.

Time 30 min · Serves 4 · 223 kcal · North India, Multiple States

Ingredients

Method

  1. We begin making Sama Khichdi Recipe (Vrat Recipe) by dry roasting the barnyard millets in a pan till it turns slight brown.
  2. Turn off the flame and allow it to cool.
  3. Then in a pressure cooker add 1 teaspoon cooking oil,Once the oil is hot, add green chillies, bay leaves, cinnamon and crushed pepper corns and give it a good stirNext add the chopped potatoes, carrots, tomatoes and saute until for a few minutes until they are slightly soft.
  4. Let the water boil and then add the millet and cover it for 5 minutes and let it cook for 2 whistles.Turn of the heat and allow the pressure to release naturally.Transfer to a serving dish and garnish with coriander leaves and squeeze in the lemon and give it a mix.

Common questions

Sama Khichdi (Barnyard Millet Vrat Khichdi) ko English mein kya kehte hain?
सामा खिचड़ी (बार्नयार्ड बाजरा व्रत खिचड़ी) ko English mein Sama Khichdi (Barnyard Millet Vrat Khichdi) likhte hain.
Ek plate Sama Khichdi (Barnyard Millet Vrat Khichdi) mein kitni calories hoti hain?
223 kcal per plate.
Kitna time lagta hai?
30 min lagta hai — 10 min taiyari, 20 min pakana.

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