Pattice recipe photo

Pattice

Vegetarian dish snack from Mumbai, Maharashtra. Made with gram flour, potato, coriander leaves. About 280 calories per serving.

Time 30 min · Serves 5 · 165 kcal · Mumbai, Multiple States

Ingredients

Garnish

Main

Tempering

Method

  1. Prepare the filling/mixture for Pattice MH. Chop or mash ingredients as needed.
  2. Mix with spices, salt, and binding agent (besan/flour). Shape into desired form.
  3. Heat oil in a deep kadhai on medium flame.
  4. Fry in batches until golden brown and crispy. Drain on paper towels.
  5. Serve hot with chutney.

Common questions

Pattice ko English mein kya kehte hain?
पैटिस ko English mein Pattice likhte hain.
Ek plate Pattice mein kitni calories hoti hain?
165 kcal per plate.
Kitna time lagta hai?
30 min lagta hai — 15 min taiyari, 15 min pakana.

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