Onion Tomato Raita
Fresh raita with onion, tomato, roasted cumin and black salt. Probiotic digestive side.
Ingredients
Garnish
- Coriander Leaves (garnish) — 1 tbsp (ground)
Main
- onion — 0.5 piece (chopped)
- Black Salt — 0.25 tsp (whole)
- Curd — 350 g (whole)
- Red Chilli Powder (Lal Mirch) — 0.25 tsp (ground)
- Tomato — 1 piece (chopped)
Tempering
- Cumin Seeds — 2 g (whole)
Method
- Whisk curd until smooth.
- Finely dice onion and tomato. Squeeze out tomato juice.
- Mix vegetables into curd.
- Dry roast cumin, crush. Add with black salt and chilli powder.
- Mix gently.
- Garnish with coriander. Chill and serve.
Common questions
- Onion Tomato Raita ko English mein kya kehte hain?
- प्याज टमाटर रायता ko English mein Onion Tomato Raita likhte hain.
- Ek plate Onion Tomato Raita mein kitni calories hoti hain?
- 72 kcal per plate.
- Kitna time lagta hai?
- 29 min lagta hai — 5 min taiyari, 24 min pakana.