Batata Wada ko English mein kya kehte hain?

बटाटा वड़ा ko English mein Batata Wada likhte hain.

Kitna time lagta hai?

20 min lagta hai — 10 min taiyari, 10 min pakana.

Batata Wada

Name: Batata Wada
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 5 servings
Cuisine: Maharashtra Indian
Ingredients: 2tbsp Coriander Leaves; salt; 10g Ginger; 2g Turmeric Powder; 8g green chillies; 500g Potato; 1cup Gram Flour; 10g Garlic; 2tbsp oil; 1g Asafoetida; 5g Curry Leaves; 3g Mustard Seeds (Black)

Spiced mashed-potato ball tempered with mustard seeds and curry leaves, dipped in gram flour batter and deep-fried. The core patty of Mumbai's iconic vada pav.

Time 20 min · Serves 5 · 237 kcal · Mumbai, Maharashtra

Ingredients

Garnish

Coriander Leaves (optional) (garnish) — 2 tbsp (chopped)

Main

salt (optional) (whole)
Ginger — 10 g
Turmeric Powder — 2 g
green chillies — 8 g
Potato — 500 g (chopped)
Gram Flour — 1 cup (ground)
Garlic — 10 g

Tempering

oil — 2 tbsp (whole)
Asafoetida — 1 g
Curry Leaves — 5 g
Mustard Seeds (Black) — 3 g

Method

Boil and mash the potatoes.
Heat oil, splutter mustard seeds, add curry leaves and hing, then ginger, garlic and green chilli; saute briefly.
Add turmeric powder and the mashed potato; mix well with salt, then shape into small balls.
Make a thick batter with gram flour, a pinch of turmeric, salt and water.
Dip each potato ball in the batter to coat well, then deep-fry in medium-hot oil until golden brown and crisp.
Drain on paper towels, garnish with coriander leaves and serve hot with pav and chutney.

Common questions

Batata Wada ko English mein kya kehte hain?: बटाटा वड़ा ko English mein Batata Wada likhte hain.
Ek plate Batata Wada mein kitni calories hoti hain?: 237 kcal per plate.
Kitna time lagta hai?: 20 min lagta hai — 10 min taiyari, 10 min pakana.

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