Qahwa | Arabic Coffee recipe photo

Qahwa | Arabic Coffee

Vegetarian preparation from Arabic. Made with cardamom, coorg robusta coffee beans, rose water. About 25 calories per serving.

Ise arabic coffee, gahwa naam se bhi khoja jata hai.

Time 30 min · Serves 1 · 47 kcal · Pan-India, Multiple States

Ingredients

Method

  1. To make this traditional Qahwa/ Qahwah – Arabic Coffee Recipe, bring water to boil in a saucepan.
  2. When it boils, add ground coffee.After 10 minutes of boiling, add cloves, crushed cardamom and stir once and boil for another 4 to 5 minutes.Now switch off the flame, cover and let coffee grounds settle at the bottom for a minute.
  3. Do not stir at this time since the liquid needs to settle.Now add the rose water and saffron if you are using them.Strain and pour the steaming coffee into the flask or teapot.Now Qahwa | Arabic Coffee Recipe is ready to be served hot in dallah/kulhar.
  4. Serve with dates during evenings and Enjoy!!You can also serve the Qahwa | Arabic Coffee Recipe Eggless Ragi & Whole Wheat Crisp Biscuits Recipe or Whole Wheat Apple Muffins Recipe (Eggless & Vegan options) to enjoy your evening tea.

Common questions

Qahwa | Arabic Coffee ko English mein kya kehte hain?
कहवा ko English mein Qahwa | Arabic Coffee likhte hain.
Ek plate Qahwa | Arabic Coffee mein kitni calories hoti hain?
47 kcal per plate.
Kitna time lagta hai?
30 min lagta hai — 5 min taiyari, 25 min pakana.

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