
Malwani Pumpkin And Raw Mango Curry
Madhya Pradesh Vegetarian curry made with mango, fresh coconut, green chillies. Moderately spiced with balanced flavours. About 250 calories per serving.
Time 40 min · Serves 2 · 163 kcal · Konkan Coast, Maharashtra
Ingredients
Main
- green chillies — 3 piece (chopped)
- Coriander Seeds — 0.5 tsp (whole)
- Ginger — 0.5 tsp (grated)
- Fennel Seeds — 1 tsp (whole)
- Sunflower Oil — 1 tbsp (whole)
- Fresh Coconut — 2 tbsp (grated)
- Black Peppercorns (Tellicherry Bold Grade) — 0.5 tsp (whole)
- mango — 1 piece (chopped)
- methi seeds — 0.25 tsp (whole)
Tempering
- dry red chillies — 2 piece (whole)
- Cumin Seeds — 1 tsp (whole)
Method
- To begin making the Malwani Pumpkin And Raw Mango Curry Recipe, lightly dry roast each of these spices separately – dried red chilies, cumin seeds, fennel seeds, fenugreek seeds, black pepper corn, coriander seeds.
- Let it cool and then grind into fine powder.Heat oil in a heavy bottomed pan.
- Add slit green chilies, grated ginger and saute for a minute.
- Then add the ground powder and saute for a minute.Add raw mango cubes into the pan along with salt along with little water cook until mango is 3/4 cooked.Add the pumpkin cubes and cook until pumpkin is well done.
- Add little water if required during cooking.
- The Malwani Pumpkin And Raw Mango Curry should be semi dry.Finally add grated coconut and turn off the flame.
- Serve Malwani Pumpkin And Raw Mango Curry along with Cauliflower Thoran and Steamed Rice for a weekday lunch or dinner.
Common questions
- Malwani Pumpkin And Raw Mango Curry ko English mein kya kehte hain?
- मालवानी कद्दू और कच्चे आम की करी ko English mein Malwani Pumpkin And Raw Mango Curry likhte hain.
- Ek plate Malwani Pumpkin And Raw Mango Curry mein kitni calories hoti hain?
- 163 kcal per plate.
- Kitna time lagta hai?
- 40 min lagta hai — 10 min taiyari, 30 min pakana.
Ghar ka khana in Mumbai →
More like this