
Chutney Chilli Cheese Toast
Chutney Chilli Cheese Toast is a delightful fusion of Indian flavors with a twist of international flair. This popular snack is a staple in many Indian households, particularly in the northern states where the love for chutneys and cheese is unmatched. The combination of minty freshness, spicy kick, and gooey cheese is a match made in heaven, making it a perfect accompaniment to a cold drink or a quick snack.
Time 30 min · Serves 12 · 45 kcal · North India, Multiple States
Ingredients
- Mint Leaves — 1 cup (ground)
- salt (optional) (whole)
- ginger garlic paste — 0.5 tsp (ground)
- cumin powder — 0.5 tsp (ground)
- mozzarella cheese (optional) (whole)
- red chilli flakes — 0.25 cup (ground)
- Coriander Leaves — 1 cup (chopped)
- Butter (optional) (whole)
- green bell pepper — 0.25 cup (chopped)
- wheat brown bread — 4 piece (whole)
- green chillies — 2 piece (chopped)
- Fresh Coconut — 0.25 cup (chopped)
- Lemon — 0.5 piece (chopped)
- Tomato — 1 piece (chopped)
Method
- To begin making Chutney Chili Cheese Toast, firstly grind all the ingredients mentioned under ‘Chutney’ in a mixer grinder to form a smooth paste without adding water.
- Transfer it to a bowl.Preheat oven at 180 degree C for 10 minutes.
- Take a baking tray and cover with a foil sheet.
- Keep it aside.To prepare toast, take a bread slice and cut into 2 or 4 halves.Take a half bread slice and spread butter on one side.
- Take a teaspoon of chutney and spread it over the butter nicely.Top the bread slice with some chopped tomato and green capsicum.Sprinkle some cheddar cheese and chili flakes on it.
- Arrange bread slices on baking tray and bake it in an oven for about 5-8 minutes.Serve Chutney Chili Cheese Toast along with a cup of hot Masala Chai and Linzer Cookies as a tea time snack.
Common questions
- Chutney Chilli Cheese Toast ko English mein kya kehte hain?
- चटनी मिर्च पनीर टोस्ट ko English mein Chutney Chilli Cheese Toast likhte hain.
- Ek plate Chutney Chilli Cheese Toast mein kitni calories hoti hain?
- 45 kcal per plate.
- Kitna time lagta hai?
- 30 min lagta hai — 10 min taiyari, 20 min pakana.
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