
Tribal Mahua Pua
Sweet pancakes made from mahua flowers and wheat flour. Gond tribal recipe using foraged forest flowers.
Ise mahua ke pue, mahua malpua naam se bhi khoja jata hai.
Time 45 min · Serves 4 · 406 kcal · Mandla, Madhya Pradesh
Ingredients
- oil — 60 g
- Cardamom Powder — 1 g
- Water — 250 g
- Wheat Flour (Atta) — 200 g
- Mahua Flower — 80 g
- Jaggery — 40 g
- salt — 0.5 g
Method
- Wash dried mahua and soak in warm water for 1 hour.
- Boil mahua in the same water until soft; mash and cool.
- Stir in jaggery until it dissolves.
- Add atta, cardamom and salt; make a thick batter.
- Rest the batter for 20 minutes.
- Drop spoonfuls into hot oil and fry until deep brown.
- Drain and serve warm.
Common questions
- Tribal Mahua Pua ko English mein kya kehte hain?
- एमपी आदिवासी महुआ पुआ ko English mein Tribal Mahua Pua likhte hain.
- Ek plate Tribal Mahua Pua mein kitni calories hoti hain?
- 406 kcal per plate.
- Kitna time lagta hai?
- 45 min lagta hai — 30 min taiyari, 15 min pakana.
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