Tilgur Laddu recipe photo

Tilgur Laddu

Sesame-jaggery laddus. CG Makar Sankranti winter festival essential sweet.

Time 25 min · Serves 6 · 201 kcal · Raipur, Chhattisgarh

Ingredients

Garnish

Main

Tempering

Method

  1. Dry-roast the sesame seeds in a heavy pan on low flame until light golden and aromatic, then set aside to cool slightly.
  2. Heat the oil in the same pan and melt the jaggery on low flame until it forms a thick, non-sticky syrup.
  3. Turn off the heat and mix in the roasted sesame seeds and cardamom powder thoroughly.
  4. While still warm, grease your palms lightly and shape the mixture into firm round laddus.
  5. Let the laddus cool completely and set before storing.

Common questions

Tilgur Laddu ko English mein kya kehte hain?
छत्तीसगढ़ तिलगुड़ लड्डू ko English mein Tilgur Laddu likhte hain.
Ek plate Tilgur Laddu mein kitni calories hoti hain?
201 kcal per plate.
Kitna time lagta hai?
25 min lagta hai — 15 min taiyari, 10 min pakana.

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