Punjabi Rewri recipe photo

Punjabi Rewri

Small crunchy sesame-sugar balls. Traditional Lohri and Dussehra sweet distributed as prasad in Punjab.

Time 25 min · Serves 4 · 303 kcal · Central Punjab, Punjab

Ingredients

Garnish

Main

Tempering

Method

  1. Gather and measure all ingredients for Punjabi Rewri.
  2. Prepare the base — roast/cook the main ingredient in ghee on low flame.
  3. Add sugar/jaggery and mix well. Cook until it reaches desired consistency.
  4. Add cardamom and dry fruits. Mix well.
  5. Let it cool slightly. Shape or serve as appropriate.

Common questions

How many calories in one plate of Punjabi Rewri?
303 kcal per plate.
How much cooking time?
25 min — 10 min prep, 15 min cooking.

Ghar ka khana in Amritsar →

More like this