Mathura Rabri Kulfi recipe photo

Mathura Rabri Kulfi

Frozen rabri kulfi from Mathura dairy. Rich cream and saffron.

Ise rabri kulfi, rabdi kulfi naam se bhi khoja jata hai.

Time 40 min · Serves 8 · 252 kcal · Mathura, Uttar Pradesh

Ingredients

Method

  1. Soak saffron in 2 spoons warm milk.
  2. Boil milk in a heavy kadai, stirring and scraping the sides.
  3. Simmer until reduced to one-third, stirring often.
  4. Crumble in khoya and add sugar. Cook until thick.
  5. Add saffron milk, cardamom and chopped nuts. Cool fully.
  6. Fill kulfi moulds, cover and freeze overnight.
  7. Dip moulds in water briefly, unmould and serve.

Common questions

Mathura Rabri Kulfi ko English mein kya kehte hain?
मथुरा रबड़ी कुल्फी ko English mein Mathura Rabri Kulfi likhte hain.
Ek plate Mathura Rabri Kulfi mein kitni calories hoti hain?
252 kcal per plate.
Kitna time lagta hai?
40 min lagta hai — 10 min taiyari, 30 min pakana.

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