Haryanvi Malpua ko English mein kya kehte hain?

हरियाणवी मालपुआ ko English mein Haryanvi Malpua likhte hain.

Kitna time lagta hai?

75 min lagta hai — 60 min taiyari, 15 min pakana.

Haryanvi Malpua

Name: Haryanvi Malpua
Prep time: 60 min
Cook time: 15 min
Total time: 75 min
Yield: 4 servings
Cuisine: Haryana Indian
Ingredients: 5g pistachios; 280g sugar; 100g Ghee; 0.1g Saffron; 250g Milk; 3g Fennel Seeds; 150g All-purpose Flour; 150g Water; 1g Cardamom Powder

Sweet pancakes fried in ghee and soaked in sugar syrup. Haryanvi festival sweet made during Holi.

Ise haryana malpua naam se bhi khoja jata hai.

Time 75 min · Serves 4 · 683 kcal · Central Haryana, Haryana

Ingredients

Garnish

pistachios (garnish) — 5 g

Main

sugar — 280 g
Ghee — 100 g
Saffron — 0.1 g
Milk — 250 g
Fennel Seeds — 3 g
All-purpose Flour — 150 g
Water — 150 g
Cardamom Powder — 1 g

Method

Whisk maida, milk, 30 g sugar and fennel to a thick pouring batter.
Rest the batter for 30 minutes.
Boil remaining sugar with water, saffron and cardamom till slightly sticky.
Heat ghee in a wide pan.
Pour a ladle of batter to make a round malpua.
Fry both sides till golden with crisp edges.
Drain and dip in warm syrup for 2 minutes.
Top with pistachios and serve warm.

Common questions

Haryanvi Malpua ko English mein kya kehte hain?: हरियाणवी मालपुआ ko English mein Haryanvi Malpua likhte hain.
Ek plate Haryanvi Malpua mein kitni calories hoti hain?: 683 kcal per plate.
Kitna time lagta hai?: 75 min lagta hai — 60 min taiyari, 15 min pakana.

Ghar ka khana in Gurugram →